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Spring Wedding Theme
Spring time is for lovers, many people say. So it naturally follows that the
spring wedding theme is very important. To help make your spring wedding
turn out a success, here are some tips.
Spring Ahead!
Spring into action as early as possible and begin with early planning. First
of all, make and faithfully follow through with a Wedding Checklist. This
will be a keepsake, so dont just grab some scrap paper for your notes.
Instead, look at local bookstores or online at places like Amazon.com or
Barnes and Noble at bn.com for a wedding journal or keepsake book to log all
of your planning activities. In the absence of one or the funds for one, you
can use a simple 3-ring binder or notebook along with a plastic pouch or
folder with pockets to store receipts and other things.
Next set up tabbed sections in your binder or create some in your notebook.
Make each section focus on one of these main subject categories, customized
to fit your needs:
Accommodations
Dresses and Suits / Accessories
Beverages and Food
Ceremony
Flowers
Gift Giving
Attendants / Helpers
Entertainment / Music
Photos
Stationary
Reminders
Reception
Rehearsal
Then grow each category, filling in whos doing what under each heading.
When you receive any vendor brochures, inventory and pricing sheets, bills,
receipts, and other printed items, place them all in the plastic pouch or
folder you to accompany your wedding journal, binder or notebook.
Spring Tips
Freshen up your spring wedding theme with these tips:
1) Look around to plan for scenic outdoor spring photos. If there are no
local flowers around or colorful favorites, plan to order some and have them
on hand ahead of time. And plan for spring showers with an alternative
shooting schedule under an awning.
2) Order colorful, spring stationary and coordinating stamping pads and
festive rubber stamps and ink colors for your Thank You cards, invitations,
place cards, message tablets for reminders, printer paper for maps for your
guests and wedding party and other communicative items.
3) Plan to use local spring crops in your menus and decorations. Early fresh
vegetables and fruits would make a nice centerpiece as well as snack tray
for guests. And beautiful bouquets of fresh colorful, scented flowers would
be wonderful in all rooms of the house.

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